Essentials Bundle

The Essential Bundle

Versatility meets elegance in the kitchen The Essential Bundle pairs two crafted essentials: the Zanari Chef and the Velari Steak, designed for those who take their culinary craft seriously from prep to plate.

The Zanari Chef is your all-around powerhouse. Its broad, razor-sharp blade offers effortless chopping, slicing, and dicing with precision and balance. Forged from high-quality stainless steel and finished with a smooth, ergonomic handle, it feels natural in your hand, ready to tackle everything from delicate herbs to hearty vegetables.

The Velari Steak knife delivers refined precision at the dinner table. Its sharp, tapered blade glides through steaks and other proteins with ease, ensuring every bite is clean and satisfying. Crafted with attention to detail, a sleek full-tang design, and a comfortable handle, it combines style with performance.

Together, the Zanari Chef and Velari Steak create a seamless culinary experience. With one knife built for power and versatility and the other for finesse and presentation, this bundle equips you to master every step of your cooking journey.

Shipping Information

Business Days:
Our business days are Monday through Friday. Please note that weekends (Saturday and Sunday) and public holidays are not counted as shipping days.

Estimated Shipping Times:
USA: 7-11 business days via FedEx or UPS

For more details, please refer to our Shipping Policy.

Shipping Costs:
Shipping rates are calculated based on your location and selected delivery method. Final costs will be displayed during checkout.

Returns & Exchanges

You may return your purchase within 30 days of receipt. If more than 30 days have passed since your order date, unfortunately, we cannot offer a refund or exchange.

To qualify for a return:

• Unused, in its original condition, and in the original, undamaged packaging.
• Receipt or proof of purchase.
• Contact us prior to returning the item, and include photos of the product for documentation purposes.
  

• Rinse your knife as soon as it arrives and after every use.
• Always hand wash, avoid dishwashers.
• Dry thoroughly right after washing to prevent rust.
• Apply a light coat of oil once dry to maintain the blade.
• Store safely to protect both the edge and your hands.
• Use a wooden cutting board to preserve the blade.
• Sharpen regularly to keep performance at its best.